Eight avoidable errors for world-class F&B equipment reliability
October 25, 2023 | By Mario Cywinski
Photo: Mario Cywinski. At MRO and Food and Beverage Engineering and Maintenance magazines’ recent Max Uptime V2 virtual event, MRO presented a variety of informative sessions.
In the Eight avoidable errors for world-class F&B equipment reliability session, speaker Les Cyfko, Former Director, Productivity, Engineering and CI, PepsiCo spoke about:
The eight key maintenance avoidable errors and their consequences. Drawing from years of experience in progressive operations roles in F&B, Cyfko navigates through the importance of Leadership, CMMS, Maintenance KPIs, Spare Parts, Scheduling, Loss Analysis, Training, and Production as he takes you on the journey towards achieving world-class equipment reliability.
Click here to view other sessions from the Max Uptime V2 event.
The half-day virtual event presented by Machinery and Equipment MRO, Food and Beverage Maintenance and Engineering, and Annex Business Media allowed maintenance, reliability and maintenance professionals in the Food and Beverage sector to learn techniques to easily identify an asset issue, and react to solve problems, preventing unexpected and costly breakdowns.
