MRO Magazine

Anti-Microbial Belting Enhances Food Safety

With food production hygiene in mind, Ammeraal Beltech has introduced a range of AntiMicrobial belting that uses non-migrating materials, a technology based on silver ions. The product is safe for human contact and effective against a broad spectr...

September 1, 2004 | By MRO Magazine

With food production hygiene in mind, Ammeraal Beltech has introduced a range of AntiMicrobial belting that uses non-migrating materials, a technology based on silver ions. The product is safe for human contact and effective against a broad spectrum of micro-organisms. Together with standard cleaning procedures, it assists in bringing down the bacteria count and avoiding cross-contamination. These belts are suitable for use in virtually all sectors of food production, for example, meat and poultry, fish, confectionery and bakery products.

Ammeraal Beltech

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